Red Squirrel

Reviews

• Beth D.

  star star star star star 16 February 2020

  It was first time there so I didn't realize how big the menu  was.  It made my decision a lot tougher.  Ended up getting the cowboy burger.  It did not disappoint.  The burger itself is huge plus its cook to order so thats a plus.  It was fresh, juicy and the bbq sauce they use is really good. I can't wait to go back.

• Jim T.

  star star_border star_border star_border star_border 11 February 2020

  Stopped in after church Sunday.   We have noticed when management wasn't there it was a different place.  This day management was there.  We mentioned to him on the way out that there are too many flies and gnats in there.  I also said the place is filthy.  The dust on the lights along the north wall and the fabric booths are absolutely filthy .  I said "if things didn't change we would not continue to eat there".  Shockingly he said "OK".  We were shocked.  He said they would fix it when the got the money.  Heck of a way to treat an old customer.  We suspected managers didn't want to be there and he just conformed it.  After eating there for many years we won't be back.

• Mark S.

  star star star star star 4 February 2020

  Love the goetta omelette and all the soups and sandwiches.  Particularly the Colerain location has the friendliest servers around.  Always a smile and attentive service.  Like a family.
  
  Menu is awesome including breakfast, lunch and dinner items.   While I'm partial to the goetta, the sausage and bacon omelette is awesome too
  
  Deli sandwiches are huge and fresh tasting, but have i mentioned the omelettes?

• Amie Q.

  star star star star star 2 February 2020

  If you're looking for great service come here. Linda is amazing. My family and I return again and again for the attention Linda gives us. She knows our order and genuinely cares about our time here. The food is good but the service is 5 stars! Thank you Linda.

• Michael C.

  star star star star_border star_border 2 February 2020

  I've always said I wanted to go in to check this place out and I finally did!  It's a huge space but still a stereotypical diner at the end of the day. The menu options are chock full of Cincinnati staples: double and triple-deckers, goetta, rueben, gyro's etc. I ordered the gyro and although the serving was massive it came with a salad on top of it and the thickest tzatziki sauce on the face of the planet. It was like a chip dip more than a sauce. The gyro meat was not shaved in the traditional style either. It was cut or maybe carved with a knife but it was so thick that it turned me off a bit. It wasn't bad but there were aspects that really threw me off. I ordered the chicken and waffles for my son and his came out looking scrumptious! I ordered everything to go so no pics but no one is missing anything.
  
  P.S- This seems like the type of place you go to eat when you have a hangover.... so I guess I will be back!
  
  Not so humbly submitted,
  Michael C.